Now showing items 1-2 of 2
The Land and the brand
(AERU, Lincoln University, 2016-03)
The Agribusiness and Economics Research Unit at Lincoln University was commissioned to prepare this report assessing the contributions that the agri‐food sector has made to the wellbeing of New Zealanders over the decades ...
Rewarding responsible innovation when consumers are distant from producers: Evidence from New Zealand
(Wageningen Academic Publishers, 2018)
The concept of ‘responsible innovation’ is the subject of an expanding literature. As Vincent Blok and colleagues have recently analysed, practical issues undermine the adoption of responsible innovation in industry. These ...