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Becoming the audited : response of New Zealand sheep/beef farmers to the introduction of supermarket initiated audit schemes
(Agriculture Research Group on Sustainability, 2007-09)
The primary objective of the ARGOS project is the transdisciplinary examination of the
condition of sustainable agriculture in New Zealand (including environmental, economic and social aspects). In pursuit of this objective ...
There are audits, and there are audits : response of New Zealand kiwifruit orchardists to the implementation of supermarket initiated audit schemes
(Agriculture Research Group on Sustainability, 2007-09)
New Zealand’s kiwifruit industry is strongly focused on its commitments to producing a high quality product that meets the increasing demands of its main export markets. This report examines the recent introduction of two ...
Managing energy use in tourism businesses - survey results
(Lincoln University. Environment Society and Design Division, 2008-08)
In partnership with the Tourism Industry Association an online survey was sent via email to all members recorded in the TIA database. As part of a three-year project on Tourism & Oil, the responses of tourism businesses ...
Tourism, water and waste in Akaroa : implications of tourist demand on infrastructure
(Lincoln University. Tourism Recreation Research and Education Centre, 2003-11)
There are three components to this research project. The first is the quantitative analysis of the impact of tourist flows to Akaroa on the town's water supply services and wastewater management services. The second is the ...