Now showing items 1-6 of 6
Optimal grazing management to achieve high yields and utilisation of dryland lucerne
(NZ Grassland Association, 2016)
The pre- and post-grazing dry matter yields from six individual paddocks in a grazed lucerne rotation were compared at Ashley Dene, Lincoln University, over 5 years. The mean annual yield was ~12 000 kg DM/ha and unaffected ...
Simulated grazing of lucerne
(Lincoln College, University of Canterbury, 1972)
Over recent years, there has been a considerable increase in the area of lucerne grown in New Zealand, particularly that used for grazing. The total for conservation and grazing increased from 19,000 ha in 1947 to about ...
Nitrogen fixation and site nitrogen balances of fertilised dryland lucerne (Medicago Sativa L.) at Lincoln University, Canterbury, New Zealand
(Lincoln University, 2014)
Lucerne (Medicago sativa L.) is a high value perennial forage legume. It is deep-tap rooted, has high water use efficiency and is tolerant of drier environments. It produces high quantity and quality dry matter (DM). Yet, ...
The effect of spring grazing management on yield, animal liveweight gain and root reserves of lucerne (Medicago sativa L.).
(Lincoln University, 2011)
Lucerne (Medicago sativa L.) is a common pasture legume grown in New Zealand. Rotational grazing is recommended for ensuring stand production and persistence. However, during lambing set stocking ewes and lambs is the ...
Delayed sowing decreased lucerne dry matter yield over two seasons
(New South Wales Department of Primary Industry, 2013-09)
Lucerne (Medicago sativa L.) can be sown in New Zealand from late spring (October) to early autumn (March). In the establishment season, greatest drymatter (DM) yields are normally attained from sowing early and production ...
Alfalfa coumestrol content in response to development stage, fungi, aphids, and cultivar
(American Society of Agronomy, 2018-03-29)
Coumestrol produced by alfalfa (Medicago sativa L.) can reduce the ovulation rate of ewes. This study isolated agronomic factors that affect coumestrol levels in alfalfa. Fungal diseases explained most differences in ...