Lincoln University >
Research Archive >
Research Centres and Units >
Agribusiness and Economics Research Unit (AERU) >
ARGOS publications >
Cite or link to this item using this URL:
|Title: ||Food markets: trade risks and trends|
|Author: ||Saunders, Caroline|
Allison, Gareth M.
|Date: ||May-2005 |
|Publisher: ||Agriculture Research Group on Sustainability|
|Series/Report no.: ||ARGOS research report ; no. 05/04|
|Item Type: ||Monograph|
|Abstract: ||The aim of this report is to address the effects on past and future primary sector returns due to trade policy, changing consumer behaviour, market access and commodity prices. The importance of providing products that consumers demand has never been clearer in New Zealand, and this requires the creation of new production systems, or at least innovation within the existing systems. As consumers increasingly express these changes in demand, the signals to producers will also change. This paper aims to provide a background for these trends and the underlying factors which
are driving them.|
|Persistent URL (URI): ||http://hdl.handle.net/10182/67|
|Appears in Collections:||ARGOS publications|
Copyright in individual works within the Research Archive belongs to their authors and/or publishers. You may make a print or digital copy of a work for your personal non-commercial use. Unless otherwise indicated, all other rights are reserved, except for other user rights granted by the copyright laws of your country.
If you believe that copyright is being infringed by material available in this archive, contact us and we will investigate.