Now showing items 1-3 of 3
Sprout development of seed potato tuber after different storage conditions
(Agronomy Society of New Zealand, 2012-11)
Sprout growth and development of 'Fraser' seed potato tubers were quantified after a period of 'Early storage (5-16 weeks from crop defoliation) of tubers in the 'ground', 'shed' or 'cooler' (storage at approximately 4°C) ...
An explanation of yield differences in three potato cultivars
(American Society of Agronomy, 2016-07)
Under ideal growing conditions, yield is the product of intercepted photosynthetically active radiation (PARi) and its conversion efficiency to dry matter (radiation use efficiency, RUE). For potato (Solanum tuberosum L.) ...
Alfalfa coumestrol content in response to development stage, fungi, aphids, and cultivar
(American Society of Agronomy, 2018-03-29)
Coumestrol produced by alfalfa (Medicago sativa L.) can reduce the ovulation rate of ewes. This study isolated agronomic factors that affect coumestrol levels in alfalfa. Fungal diseases explained most differences in ...