Now showing items 1-10 of 32
A review of the New Zealand goat industry
(Lincoln College. Agricultural Economics Research Unit., 1979-07)
The goat in New Zealand has long been an accepted but largely ignored animal. In recent years interest in the goat has revived. This is especially so in terms of mohair production, as a result of the current high prices ...
Survey of agricultural professionals - a report to the New Zealand Institute of Agricultural Science
(Lincoln College. Agribusiness and Economics Research Unit, 1984-03)
The Council of the New Zealand Institute of Agricultural Science (NZIAS), acting on the recommendation of its Membership Committee, decided in 1983 to carry out a survey of people involved in the agricultural profession. ...
Attitudes to pests and pest control methods : results from a sample survey of the NZ population in February 1991
(Lincoln University. Agribusiness and Economics Research Unit., 1991-04)
A survey of 1000 adult people in New Zealand was carried out during February 1991. The intention of the survey was to ascertain the views of the respondents on the seriousness of a range of pests and their attitudes to ...
Dumping, protectionism and free trade
(Lincoln University. Agribusiness and Economics Research Unit, 1994-09)
This Discussion Paper addresses the issue of anti-dumping actions and presents an evaluation of such measures in the context of the intemational liberalisation of trade. It concerns the recent General Agreement on Trade ...
The competitive position of New Zealand fresh fruit exports
(Lincoln College. Agricultural Economics Research Unit., 1985-11)
This Research Report is one of a series of three publications which address the issue of possible marketing structures for the horticultural sector. Discussion Paper No. 97 presents a review of some of the literature ...
Contingent valuation of improved water quality in the lower Waimakariri River
(Lincoln University (Canterbury, N.Z.). Agribusiness and Economics Research Unit, 1993-12)
Market evaluation: a systematic approach: frozen green sprouting broccoli
(Lincoln College. Agricultural and Economics Research Unit., 1980-12)
This paper presents, in Part One, a review of some basic marketing concepts involved in market and demand identification. The second part of the paper applies some of the concepts to a market evaluation of the prospects ...
The further processing of meat
(Lincoln College. Agricultural and Economics Research Unit., 1981-11)
The New Zealand meat export industry is characterised by the predominance of exports of carcass meat (sheep and lambs) and bulk packs of manufacturing grade beef. Over the decade from 1970, there has been some movement ...
Potential markets for New Zealand goatmeat : a literature search : a second report to the New Zealand Goat Council (Meat Section)
(Lincoln College. Agricultural Economics Research Unit., 1983-07)
This second report attempts to identify the best potential markets from the preliminary list of 80 countries presented in the first report to the New Zealand Goat Council. The criteria of market size, market growth, selling ...
An economic evaluation of the benefits of research into biological control of Clematis vitalba
(Lincoln University. Agribusiness and Economics Research Unit, 1990-03)
Clematis vitalba, or Old Man's Beard is a weed which is invading New Zealand's native bush. Introduced as a garden species, it has now spread into native bush in many areas of the country and is regarded as a very serious ...