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Now showing items 11-20 of 34
The profitability of hill country development. Part 2: case history results
(Lincoln College. Agricultural Economics Research Unit., 1965)
This paper reports on the second part of a survey of hill country sheep farms in the
North Island, where sixteen development programmes that have already been undertaken are assessed by means of present worth analysis. ...
Report on a survey of farm labour in Patangata County, Hawke’s Bay, 1965/66
(Lincoln College. Agricultural Economics Research Unit., 1966-05)
This report presents the detailed results of
a survey of farm labour in patangata County, Hawke's Bay. A sample of 100 farms was chosen from 333 at random with farming type consisting of hill country sheep and cattle ...
Processing peas : a survey of growers’ returns 1967/68
(Lincoln College. Agricultural Economics Research Unit., 1968)
In recent years, some 12,000 acres in New Zealand has been used for green pea production for processing. The greater proportion of this land is in Hawkes Bay, but commercial crops are also grown in Nelson, Marlborough, ...
Recent developments in the meat industry with particular reference to Otago and Southland
(Lincoln College. Agricultural Economics Research Unit., 1969-11)
The major problem in the New Zealand meat industry is the future organisation of marketing of our meat products rather than increased production as such. With changing world markets, the meat industry needs to make adjustments ...
Price formation in the raw wool market
(Lincoln College. Agricultural Economics Research Unit., 1969-02)
Econometric analysis of the demand for raw wool at auction published by other authors has been mainly confined to an analysis of the determinants of the consumption of raw wool. However the purchaser of raw wool at auction ...
Recent trends in the Argentine beef cattle situation
(Lincoln College. Agricultural Economics Research Unit., 1968-11)
With the fall of wool prices in New Zealand, and subsequent devaluation of the New Zealand dollar, the level of beef prices to farmers has improved considerably relative to wool and sheep meat prices. If the New Zealand ...
Supply and demand projections of the United Kingdom meat market in 1975
(Lincoln College. Agricultural Economics Research Unit., 1969)
This report is based on results from work carried out in the marketing research programme of the Research Unit. This programme is concerned amongst other things with building up long term projections of export markets for ...
Quarterly estimates of New Zealand meat price, consumption and allied data, 1946-1965
(Lincoln College. Agricultural Economics Research Unit., 1968-06)
This publication is one of a series based on a thesis by Mr C. A. Yandle entitled “An Econometric Study of the New Zealand Meat Market”, written for the Degree of Master of Agricultural Science at Lincoln College. This ...
Fresh vegetable retailing in New Zealand : an economic survey
(Lincoln College. Agricultural Economics Research Unit., 1968)
A good deal of interest has been shown in the marketing of vegetables over recent years particularly with reference to marketing margins. This survey is a study of such margins for different groups of retailers for two ...
High country development on Molesworth
(Lincoln College. Agricultural Economics Research Unit., 1967-07)
This publication reports on a further investigation of hill country development undertaken by the Agricultural Economics Research Unit. Molesworth Station is a large
property in the tussock grassland area of the South ...