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Doing the unthinkable: linking farmers' breadth of view and adaptive propensity to the achievement of social, environment and economic outcomes
(International Farm Management Association (IFMA), 2011)
Farmers produce products for markets that demand food safety and environmental sustainability, while working in a world challenged by a changing climate and decreasing water and energy resources. To meet these challenges ...
What motivates farmers’ adaptation to climate change? The case of apple farmers of Shaanxi in China
(MDPI, 2017-04)
Past studies showing that barriers to farmers’ adaptation behaviors are focused on their socio-economic factors and resource availability. Meanwhile, psychological and social considerations are sparingly mentioned, especially ...