Now showing items 1-3 of 3
The decision making of organic and conventional agricultural producers
(Lincoln University. Agribusiness and Economics Research Unit., 1996-06)
The main objective of this research was to describe and understand the decision making of organic and conventional farmers so that we could understand why, or why not, they grew organic products. Organic production was ...
The development of organic horticultural exports in New Zealand
(Lincoln University. Agribusiness and Economics Research Unit, 1998-09)
This report presents a summary of findings from a series of publications arising from the FRST Public Good Science Fund programme 'Optimum Development of Certified Organic Horticulture in New Zealand'. This research programme ...
Public drinking and social organisation in Methven and Mt. Somers
(Lincoln University. Agribusiness and Economics Research Unit, 1990-12)
The results from an ethnographic study of two South Island rural towns, Methven and Mt. Somers, are presented in this report along with a selected review of the literature on pubs. An argument is developed that integrated ...