Research@Lincoln
    • Login
     
    Search 
    •   Research@Lincoln Home
    • Search
    •   Research@Lincoln Home
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 1-10 of 41

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    Mitigation of greenhouse gas emissions : the impacts on a developed country highly dependent on agriculture 

    Saunders, Caroline M.; Wreford, Anita B. (Lincoln University. Agribusiness and Economics Research Unit, 2003-08)
    This paper focuses on the impact of mitigating greenhouse gases (GHG) on agricultural trade. In particular, the paper assesses the impact on New Zealand (NZ), which is highly reliant on agricultural trade, with a high ...
    Thumbnail

    Food miles, carbon footprinting and their potential impact on trade 

    Saunders, Caroline M.; Barber, A.; Sorensen, L. (Lincoln University. Agribusiness and Economics Research Unit, 2009-02)
    To obtain market access for NZ food exports to high value developed country markets exporters are having to comply and consider environmental factors such as carbon footprinting. This growth in demand for environmental ...
    Thumbnail

    Consumer attitudes towards and willingness to pay for NZ food attributes in the UK, China and India and the impact on NZ producer returns 

    Saunders, Caroline M.; Guenther, Meike; Tait, Peter R.; Saunders, John (2013-08)
    This study examined consumer attitudes towards food attributes and origins, alongside consumer’s willingness to pay (WTP) for food certified for these attributes in China, India and the UK. The study used surveys including ...
    Thumbnail

    The economic value of potential irrigation in Canterbury 

    Saunders, Caroline M.; Saunders, John (Lincoln University. AERU, 2012-09)
    The purpose of this report is to provide CDC with the ability to estimate the total benefits for Canterbury and New Zealand from irrigation scenarios under the implementation of the Canterbury Water Strategy. This report ...
    Thumbnail

    Consumer attitudes and willingness to pay for attributes of food, in particular from New Zealand 

    Saunders, Caroline M.; Guenther, Meike; Tait, Peter R.; Saunders, John (2013-02)
    For New Zealand, assessing consumer attitudes in global food markets, is important to maximizing the value of exports. This study aims to assess consumer attitudes and preferences towards a number of food attributes and ...
    Thumbnail

    Assessing the effects of the adoption of a low carbon diet in the EU & US on trade and the environment 

    Guenther, Meike; Saunders, John; Saunders, Caroline M. (Lincoln University. Agribusiness and Economics Research Unit, 2011-11)
    The livestock sector generates 18% of total GHG emissions. There is a demand for reduction in meat and dairy consumption- a low carbon diet.
    Thumbnail

    Business models and performance indicators for agribusinesses 

    Saunders, Caroline M.; Kaye-Blake, William H.; Hayes, P.; Shadbolt, N. M. (Lincoln University. Agribusiness and Economics Research Unit, 2007-06)
    The purpose of the research is to provide information to assist in policy development for the New Zealand agribusiness sector. This project investigated business models and performance indicators for agribusiness firms, ...
    Thumbnail

    Assessing consumer preferences and willingness to pay for NZ food attributes in China, India and the UK 

    Saunders, Caroline M.; Guenther, Meike; Tait, Peter R.; Saunders, John (AgEcon, 2013-04)
    Understanding international consumer preferences and attitudes towards food is important in maximizing the value of food exports. This study aims at assessing these preferences and attitudes towards a number of food ...
    Thumbnail

    Consumer sustainability and overseas markets 

    Saunders, Caroline M. (Lincoln University. Agribusiness and Economics Research Unit, 2010)
    Aim: Maximum return from the sustainable use of resources in NZ. This presentation looks at: market access and trends, NZ brand, export risks and opportunities, carbon footprinting, sustainability, local food, low carbon ...
    Thumbnail

    Consumer preferences in developing and developed country markets and the impact on EU and New Zealand 

    Saunders, Caroline M.; Guenther, Meike; Tait, Peter R.; Saunders, John; Dalziel, Paul C.; Rutherford, Paul (EUSA Asia Pacific, 2015)
    Understanding international consumer preferences and attitudes towards food is important for countries like New Zealand that depend heavily on food exports. New Zealand’s export focus has changed over the last few decades ...
    • 1
    • 2
    • 3
    • 4
    • . . .
    • 5
    This service is maintained by Learning, Teaching and Library
    • Open Access Policy
    • Copyright and Reuse
    • Deposit Guidelines and FAQ
    • Contact Us
     

     

    Browse

    All of Research@LincolnCommunities & CollectionsTitlesAuthorsKeywordsBy Issue Date

    My Account

    LoginRegister

    Discover

    Author
    Saunders, Caroline M. (41)
    Tait, Peter R. (13)Dalziel, Paul C. (12)Guenther, Meike (11)Rutherford, Paul (10)Driver, Tim (8)Saunders, John (8)Li, Xuedong (5)Greer, Glen (4)Kaye-Blake, William H. (4)... View MoreKeyword
    140201 Agricultural Economics (41)
    340000 Economics (14)willingness to pay (7)consumer preferences (6)international trade (6)Lincoln Trade and Environment Model (LTEM) (6)Canterbury (5)sustainability (5)140202 Economic Development and Growth (4)140303 Economic Models and Forecasting (4)... View MoreDate Issued2010 - 2019 (23)2003 - 2009 (18)
    This service is maintained by Learning, Teaching and Library
    • Open Access Policy
    • Copyright and Reuse
    • Deposit Guidelines and FAQ
    • Contact Us