Search

Now showing items 1-5 of 5

Linking farmer wellbeing and environmentally sustainable land use: a comparison between converting organic and conventional dairy farmers

Mortlock, B.; Hunt, Lesley M. (Agriculture Research Group on Sustainability, 2008-01)

Causal mapping of ARGOS dairy farms and comparisons to sheep/beef farms

Fairweather, John R.; Hunt, Lesley M.; Rosin, C.; Campbell, H. (Agriculture Research Group on Sustainability, 2008-02)

Causal mapping of ARGOS high country farms and comparisons to sheep/beef and dairy farms

Fairweather, John R.; Hunt, Lesley M.; Lucock, D.; Rosin, C. (Agriculture Research Group on Sustainability, 2008-02)

The Agriculture Research Group On Sustainability (ARGOS) is investigating the social, environmental and economic consequences of different management systems in different farming sectors in New Zealand (for more information ...

New Zealand farmer and orchardist attitude and opinion survey 2008 : characteristics of organic, modified conventional (integrated) and organic management, and of the sheep/beef, horticulture and dairy sectors

Fairweather, John R.; Hunt, Lesley M.; Benge, J.; Campbell, H.; Greer, Glen; Lucock, David L.; Manhire, J.; Meadows, S.; Moller, H.; Rosin, C.; Saunders, Caroline M.; Fukuda, Y. (Agriculture Research Group on Sustainability, 2009-07)

The core of the ARGOS research design is a longitudinal panel study of New Zealand farms (including orchards in the case of the kiwifruit sector). Panels of 12 farms were selected to represent conventional, integrated and ...

Kiwifruit casual mapping in 2008 : comparisons to 2005 and to other sectors

Fairweather, John R.; Hunt, Lesley M.; Rosin, C.; Benge, J.; Campbell, H. (Agriculture Research Group on Sustainability, 2009-03)