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Pasture and forage options for store lamb and beef production from South Island hill and high country.
(Lincoln University. Faculty of Agriculture and Life Sciences. Department of Agricultural Sciences, 2007-11)
In 2005 the Lees Valley Farmers Group applied for a MAF Sustainable Farming Fund (SFF) Grant to investigate pasture and forage options for the intensification of South Island Hill and High Country. At the beginning of the ...
Pasture and forage options for store lamb and beef production from South Island hill and high country
(Lincoln University. Faculty of Agriculture and Life Sciences. Department of Agricultural Sciences, 2008-11)
"In 2005 the Lees Valley Farmers Group applied for a MAF Sustainable Farming Fund (SFF) Grant to investigate pasture and forage options for the intensification of South Island Hill and High Country. At the beginning of the ...
Pasture and forage options for S.I. hill and high country
(Lincoln University. Faculty of Agriculture and Life Sciences. Department of Agricultural Sciences, 2011-11-01)
The Lees Valley Farmer’s Group (LVFG) was formed in January 2005 to discuss agronomic issues related to the intensification of Lees Valley and similar farm types throughout the South Island. The initial project terminated ...
Pasture and forage options for store lamb and beef production from South Island hill and high country
(Lincoln University. Faculty of Agriculture and Life Sciences. Department of Agricultural Sciences, 2009-04)
In 2005 the Lees Valley Farmers Group applied for a MAF Sustainable Farming Fund (SFF) Grant to investigate pasture and forage options for the intensification of South Island Hill and High Country. At the beginning of the ...
Dryland pastures
The aim of this research was to quantify annual yield and botanical compositionfrom lucerne, cocksfoot and ryegrass based pastures for dryland situations.