A poster looking at the moisture content and tocopherol content of the extracted oil from hazelnuts that have undergone a range of thermal treatments.

Tomatoes (Lycopersicon esculentum) are good sources of antioxidants, such as lycopene, which have been shown to be beneficial for health. Careful drying of tomatoes can concentrate antioxidants and provide a tasty food ...

Cucurbits are a group of plants that can grow well with irrigation in hot dry conditions. In New Zealand cucurbits are grown mostly for their edible flesh, however in other countries they are prized for their tasty oil ...

Tomato quality is a complex issue and involves breeders in balancing trade-offs between characteristics such as size, colour, flavour and texture. This study involved a consumer-type panel carrying out sensory evaluation ...

Harakeke oil has potential use as an edible oil. The objective of the study was to determine year to year variation and chemical constituents of the oil.

Hazelnuts (Corylus aveIIana L.) are a very recent addition to commercial horticulture in New Zealand and Whiteheart has been selected as the primary commercial cultivar. No published information is available on the optimum ...