Impacts of changes in India and China on New Zealand trade and greenhouse gas emissions
Impacts of changes in India and China on New Zealand trade and greenhouse gas emissions
Guenther, Meike Saunders, Caroline M. Tait, Peter R.
Guenther, Meike
Saunders, Caroline M.
Tait, Peter R.
Date
2014
Type
Conference Contribution - unpublished
Collections
Keywords
Fields of Research
Abstract
Increasing food consumption, changing dietary patterns & GHG emissions
• Global increase in food consumption.
• Changes in dietary patterns away from staples towards more livestock products, esp. in India.
• Livestock sector generates 18% of global GHG emissions (mainly ruminants).