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dc.contributor.authorCook, Andrew J.en
dc.contributor.authorFairweather, John R.en
dc.date.accessioned2007-10-01T04:29:53Z
dc.date.issued2006-10en
dc.identifier.issn1170-7682en
dc.identifier.urihttps://hdl.handle.net/10182/127
dc.description.abstractThe aim of this research was to predict and understand public reactions to biotechnology, and in particular to estimate recent change over time in acceptability of examples of biotechnology. A further objective was to assess public reactions to realisable future developments in biotechnology. These developments were: using nanoparticles in gene replacement therapy, bio-pharming and using nanoparticles in the production of lamb or beef.en
dc.format.extent1-60en
dc.language.isoenen
dc.publisherLincoln University. Agribusiness and Economics Research Uniten
dc.relationThe original publication is available from - Lincoln University. Agribusiness and Economics Research Unit - http://hdl.handle.net/10182/127en
dc.relation.ispartofseriesAERU Research Report Seriesen
dc.subjectbiotechnologyen
dc.subjectnanotechnologyen
dc.subjectbiopharmingen
dc.subjectpublic opinionen
dc.titleNew Zealanders and biotechnology : reactions to novel developments in medicine, farming and fooden
dc.title.alternativeNew Zealander reactions to the use of biotechnology and nanotechnology in medicine, farming and fooden
dc.typeMonograph
dc.subject.marsdenFields of Research::370000 Studies in Human Society::370600 History and Philosophy of Science and Medicine::370602 Sociology and social studies of science and technologyen
lu.contributor.unitLincoln Universityen
lu.contributor.unitAgribusiness and Economics Research Uniten
lu.contributor.unitFaculty of Agribusiness and Commerceen
lu.contributor.unit/LU/Faculty of Agribusiness and Commerce/ECONFINen
dc.subject.anzsrc140201 Agricultural Economicsen
pubs.editionResearch Report No. 287en
pubs.organisational-group/LU
pubs.organisational-group/LU/Agribusiness & Economics Research Unit
pubs.organisational-group/LU/Faculty of Agribusiness and Commerce
pubs.organisational-group/LU/Faculty of Agribusiness and Commerce/ECONFIN
pubs.publication-statusPublisheden
pubs.publisher-urlhttp://hdl.handle.net/10182/127en
dc.publisher.placeLincoln, Canterburyen


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