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    Verification of imported red wine origin into China using multi isotope and elemental analyses 

    Wu, Hao; Tian, L.; Chen, Bo; Jin, B.; Tian, Bin; Xie, Liqi; Rogers, K. M.; Lin, G. (Elsevier, 2019-12-15)
    Multi-isotope and multi-elemental analyses were performed on 600 red wine samples imported into China from 7 different countries and compared with Chinese wine. Carbon and oxygen isotopes and 16 elements were used to ...
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    AuthorChen, Bo (1)
    Jin, B. (1)
    Lin, G. (1)Rogers, K. M. (1)Tian, Bin (1)
    Tian, L. (1)
    Wu, Hao (1)
    Xie, Liqi (1)
    Keyword0908 Food Sciences (1)090806 Wine Chemistry and Wine Sensory Science (1)Carbon Isotopes (1)
    China (1)
    Discriminant Analysis (1)Food Analysis (1)Food Science (1)fraud detection (1)geographical origin (1)grape wine (1)... View MoreDate Issued2019 (1)
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