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    An economic analysis of the 1986 deregulation of the New Zealand egg industry

    Gibson, J. K.
    Abstract
    This research measures the costs and benefits of the 1986 reform of the New Zealand egg industry. The main items of this reform were the removal of price, marketing, import and grading controls. Production control remained in a more flexible form.
    Keywords
    egg trade; eggs
    Date
    1988-04
    Type
    Monograph
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    • AERU Research Report series [353]
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