Food miles, carbon footprinting and other factors affecting our trade
The concept of "food miles" has come to be recognised as flawed. The attention of retailers and others has moved to carbon footprinting, which needs further development of its methodology. This will become more significant for New Zealand's trade due to changes in policy and market access issues.
Fields of Research140201 Agricultural Economics
TypeConference Contribution - Unpublished (Conference Oral Presentation)
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