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    Dairy companies, co-operatives and transvestites

    Woodford, Keith B.
    Abstract
    There are three types of business structure in dairy processing and marketing: investor oriented companies (hereafter called IOFs), co-operative companies, and a range of structures that are not quite one thing or the other. Hence the title for this address.
    Keywords
    dairy companies; co-operatives; dairy industry; Fonterra
    Date
    2010-06
    Type
    Conference Contribution - published (Conference Paper)
    Collections
    • Department of Land Management and Systems [402]
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    copyright © South Island Dairy Event (SIDE).
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