Dairy companies, co-operatives and transvestites

dc.contributor.author	Woodford, Keith B.
dc.date.accessioned	2011-07-04T22:44:15Z
dc.date.issued	2010-06
dc.identifier.uri	https://hdl.handle.net/10182/3705
dc.description.abstract	There are three types of business structure in dairy processing and marketing: investor oriented companies (hereafter called IOFs), co-operative companies, and a range of structures that are not quite one thing or the other. Hence the title for this address.	en
dc.language.iso	en
dc.publisher	South Island Dairy Event (SIDE)
dc.relation	The original publication is available from - South Island Dairy Event (SIDE)	en
dc.rights	copyright © South Island Dairy Event (SIDE).
dc.source	South Island Dairy Event (SIDE) conference	en
dc.subject	dairy companies	en
dc.subject	co-operatives	en
dc.subject	dairy industry	en
dc.subject	Fonterra	en
dc.title	Dairy companies, co-operatives and transvestites	en
dc.type	Conference Contribution - published
lu.contributor.unit	Lincoln University
lu.contributor.unit	Faculty of Agribusiness and Commerce
lu.contributor.unit	Department of Land Management and Systems
pubs.finish-date	2010-06-23	en
pubs.notes	Paper presented at South Island Dairy Event (SIDE) conference, 21-23 June 2010, Invercargill.	en
pubs.organisational-group	/LU
pubs.organisational-group	/LU/Faculty of Agribusiness and Commerce
pubs.organisational-group	/LU/Faculty of Agribusiness and Commerce/LAMS
pubs.publication-status	Published	en
pubs.start-date	2010-06-21	en
lu.subtype	Conference Paper	en