• Energy consumption and carbon footprints of New Zealand dairy systems: Comparison of pastoral and barn dairy farming systems : A thesis submitted in partial fulfilment of the requirements for the Degree of Doctor of Philosophy 

  Ilyas, Hafiz M. (Lincoln University, 2019)

  Over the last years, New Zealand dairy farming has expanded both in dairying area and milk production and became more intensive in terms of energy inputs. The usage of higher energy inputs are responsible for significant ...

• Milk intolerance, beta-casein and lactose 

  Pal, S.; Woodford, Keith B.; Kukuljan, S.; Ho, S. (MDPI, 2015-08-31)

  True lactose intolerance (symptoms stemming from lactose malabsorption) is less common than is widely perceived, and should be viewed as just one potential cause of cows’ milk intolerance. There is increasing evidence that ...

• The consumption of chaos: From the charm of chaos to the tedium of order - The case of Christchurch, New Zealand before and after the central city post-earthquake rebuild 

  McDonagh, John; Bowring, Jacqueline; Perkins, H. (WIT Press, 2019)

  Prior to the devastating 2010 and 2011 earthquakes, parts of the CBD of Christchurch, New Zealand were undergoing revitalisation incorporating aspects of adaptive reuse and gentrification. Such areas were often characterised ...

• Energy efficiency outlook of New Zealand dairy farming systems: An application of data envelopment analysis (DEA) approach 

  Ilyas, Hafiz M.; Safa, Majeed; Evans, Alison; Rauf, S.; Khan, A. (MDPI, 2020-01-03)

  This study evaluates energy efficiency of pastoral (PDFs) and barn (BDFs) dairy farming systems in New Zealand through application of data envelopment analysis (DEA) approach. Two models constant return to scale (CCR) and ...

• The carbon footprint of energy consumption in pastoral and barn dairy farming systems: A case study from Canterbury, New Zealand 

  Ilyas, Hafiz M.; Safa, Majeed; Evans, Alison; Rauf, S.; Pangborn, Marvin C. (MDPI, 2019-09-03)

  Dairy farming is constantly evolving to more intensive systems of management, which involve more consumption of energy inputs. The consumption of these energy inputs in dairy farming contributes to climate change both with ...

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