Agribusiness and Economics Research Unit (AERU)
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The Agribusiness and Economics Research Unit (AERU) provides research expertise focused on natural resources, environment and public policy, agricultural economics, regional development, trade and environment, rural sociology and marketing (both institutional and consumer).
Collections in this community
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AERU publications [159]
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ARGOS publications [52]
Recent Submissions
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Agri-food leadership case study: Pegasus Bay Wines
(AERU, Lincoln University | Te Whare Wānaka o Aoraki, 2021-10)This is the fourth case study in a series analysing leadership in New Zealand agrifood companies. It is part of the Unlocking Export Prosperity Research Programme led by the Agribusiness and Economics Research Unit (AERU) ... -
Agri-food leadership case study: Alex Guichard & Monique Kelly and Revology
(AERU, Lincoln University | Te Whare Wānaka o Aoraki, 2021-08)This report forms part of a wider Unlocking Export Prosperity Research Programme led by the Agribusiness and Economics Research Unit (AERU) at Lincoln University. This case study is the third of six instalments and is ... -
Agri-food leadership case study: Mike & Sharon Barton and Taupō Beef and Lamb
(AERU, Lincoln University | Te Whare Wānaka o Aoraki, 2020-06)This paper forms part of a wider Unlocking Export Prosperity Research Programme led by the Agribusiness and Economics Research Unit (AERU) at Lincoln University. This is the second instalment in a series of case studies ... -
Agri-food leadership case study: John Brakenridge and the New Zealand Merino Company
(AERU, Lincoln University | Te Whare Wānaka o Aoraki, 2020-06)This paper forms part of a wider Unlocking Export Prosperity Research Programme led by the Agribusiness and Economics Research Unit (AERU) at Lincoln University. This is the first of six case studies and is focused on The ... -
Long-term modelling of global agricultural markets : A thesis submitted in partial fulfilment of the requirements for the Degree of Doctor of Philosophy at Lincoln University
(Lincoln University, 2021)The 20th Century saw declining real food prices. Rising prices and volatility in the 21st century, however, have called this paradigm of declining real food prices into question, increasing concerns about global food ...