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Faculty of Agriculture and Life Sciences
Department of Wine, Food and Molecular Biosciences
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Faculty of Agriculture and Life Sciences
Department of Wine, Food and Molecular Biosciences
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A potential new seed oil: New Zealand flax seed oil (harakeke seed oil)
Vanhanen, Leo P.
;
Savage, Geoffrey P.
;
Dutta, P.
Abstract
Harakeke oil has potential use as an edible oil. The objective of the study was to determine year to year variation and chemical constituents of the oil.
Keywords
linoleic
;
phytosterol
;
phormium tenax
;
phorumium cookianum
;
tocopherol
;
vitamin E
Fields of Research
0908 Food Sciences
Date
2008
Type
Conference Contribution - Unpublished
(Conference Poster)
Collections
Department of Wine, Food and Molecular Biosciences
[470]
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HarakekeVanhanenSavage2008Poster.pdf (18.00Mb)
Permalink
https://hdl.handle.net/10182/7142
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