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dc.contributor.authorMoir, James L.en
dc.contributor.authorSchwass, M. J.en
dc.contributor.authorMoot, Derrick J.en
dc.date.accessioned2017-07-28T04:46:15Z
dc.date.issued2014-06-01en
dc.date.submitted2014-06-01en
dc.identifier.citationMoir, J.L., Schwass, M.J., & Moot, D.J. (2014). Lime, phosphorus and sulphur response of French serradella (Ornithopus sativus) grown in an acid upland soil. Agriculture and Food, 2, 125-139.en
dc.identifier.issn1314-8591en
dc.identifier.urihttps://hdl.handle.net/10182/8368
dc.description.abstractSoil acidity severely restricts legume persistence and growth in grazed upland agriculture in New Zealand. An alternative and potentially acid tolerant forage legume, French serradella (Ornithopus sativus), was examined in a climate controlled experiment. Plants were grown for 48 weeks in an acid (pHH20 4.9) upland soil and shoot yield measured every 8 weeks. Treatments were fully replicated combinations of lime (CaCO3; 0, 2, 4 or 8 t ha-1), phosphorus (P; 0, 50, 150 or 500 mg P L soil-1) plus various controls. Shoot yield varied significantly between lime treatments (P < 0.001), but were not strongly affected by P rate. Importantly, yields on the unlimed control treatments were 85% of maximum yield, suggesting that high yields are potentially achievable on even very acid soils. french serradella grew 16.9 g DM pot-1compared to 5.3 g DM pot-1 for the commonly grown reference species, subterranean clover (Trifolium subterraneum). French serradella showed significant potential as a new pasture legume suitable for acidic upland soils.en
dc.format.extent125-139 (14)en
dc.language.isoenen
dc.publisherInternational Scientific Publicationsen
dc.relationThe original publication is available from - International Scientific Publications - http://www.scientific-publications.net/en/article/1000019/en
dc.rights© 2017 The Author(s). This is an open access article distributed under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/3.0/, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. This permission does not cover any third party copyrighted material which may appear in the work requested.en
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjectFrench serradellaen
dc.subjectsoil acidityen
dc.subjectyield limeen
dc.subjectphosphorusen
dc.titleLime, phosphorus and sulphur response of French serradella (Ornithopus sativus) grown in an acid upland soilen
dc.typeJournal Article
lu.contributor.unitLincoln Universityen
lu.contributor.unitFaculty of Agriculture and Life Sciencesen
lu.contributor.unitDepartment of Agricultural Sciencesen
lu.contributor.unitDepartment of Soil and Physical Sciencesen
dc.subject.anzsrc0503 Soil Sciencesen
dc.subject.anzsrc0703 Crop and Pasture Productionen
dc.relation.isPartOfAgriculture and Fooden
pubs.organisational-group/LU
pubs.organisational-group/LU/Agriculture and Life Sciences
pubs.organisational-group/LU/Agriculture and Life Sciences/AGSC
pubs.organisational-group/LU/Agriculture and Life Sciences/SOILS
pubs.organisational-group/LU/Research Management Office
pubs.organisational-group/LU/Research Management Office/PE20
pubs.organisational-group/LU/Research Management Office/QE18
pubs.publication-statusPublisheden
pubs.publisher-urlhttp://www.scientific-publications.net/en/article/1000019/en
pubs.volume2en
dc.rights.licenceAttributionen
lu.identifier.orcid0000-0001-6677-3901
lu.identifier.orcid0000-0002-5691-4915


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