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dc.contributor.authorMortlock, B.en
dc.contributor.authorHunt, Lesley M.en
dc.date.accessioned2009-02-17T02:22:36Z
dc.date.issued2008-01en
dc.identifier.issn1177-7796en
dc.identifier.urihttps://hdl.handle.net/10182/840
dc.description.abstracten
dc.description.sponsorshipARGOS is funded by the Foundation for Research, Science and Technology (Contract Number AGRB0301). ARGOS also acknowledges financial assistance from Fonterra.en
dc.language.isoenen
dc.publisherAgriculture Research Group on Sustainabilityen
dc.relationThe original publication is available from - Agriculture Research Group on Sustainabilityen
dc.subjectwell-beingen
dc.subjectdairy farmingen
dc.subjectorganic dairy farmingen
dc.subjectorganic and conventional farming practicesen
dc.subjectsustainabilityen
dc.subjectenvironmental practicesen
dc.titleLinking farmer wellbeing and environmentally sustainable land use: a comparison between converting organic and conventional dairy farmersen
dc.typeMonograph
dc.subject.marsdenFields of Research::300000 Agricultural, Veterinary and Environmental Sciences::300900 Land, Parks and Agriculture Management::300901 Farm management, rural management and agribusinessen
dc.subject.marsdenFields of Research::370000 Studies in Human Society::370100 Sociology::370108 Rural Sociologyen
lu.contributor.unitLincoln Universityen
lu.contributor.unitAgribusiness and Economics Research Uniten
pubs.organisational-group/LU
pubs.organisational-group/LU/Agribusiness & Economics Research Unit
pubs.publication-statusPublisheden


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