Gibson, J. K.2007-12-052007-12-051988-040113-4485https://hdl.handle.net/10182/189This research measures the costs and benefits of the 1986 reform of the New Zealand egg industry. The main items of this reform were the removal of price, marketing, import and grading controls. Production control remained in a more flexible form.enegg tradeeggsAn economic analysis of the 1986 deregulation of the New Zealand egg industryMonographMarsden::340201 Agricultural economicsMarsden::340205 Industry economics and industrial organisation