Kaye-Blake, WilliamSmith, MatthewDriver, TimRogers, KaryneManhire, JonBaisden, Troy2022-04-052022-04-052018-06https://hdl.handle.net/10182/14820Collaborative value chains that effectively communicate credence attributes will help enhance New Zealand's global reputation for sustainable and high quality primary products. This report describes technologies and systems that can assist New Zealand to capture greater value through the value chains for our food products.pp.1-69, 72 pagesen© The Authorsauthenticationfood trustvalue chanisReportANZSRC::350602 Consumer-oriented product or service developmentANZSRC::350107 Sustainability accounting and reportingANZSRC::350606 Marketing research methodologyANZSRC::470102 Communication technology and digital media studiesANZSRC::359999 Other commerce, management, tourism and services not elsewhere classifiedANZSRC::350102 Auditing and accountabilityANZSRC::380110 International economics