Management practices of dairy cows grazing kale

dc.audienceDairy Farm Focus Day
dc.contributor.authorEdwards, Grant
dc.coverage.spatialLincoln , Canterbury
dc.date.accessioned2011-07-05T00:28:54Z
dc.date.created2009-07
dc.description.abstractRegaining body condition lost throughlactation is a common goal for manyNZ dairy systems. Kale is a major component of the winter diet for dairy cows, with high DM yield carried through winter with less deterioration in nutritive value compared toother feeds. But body condition gain on kale oftendoes not meet farmers expectations. This presentation looks at the use of kale as a winter feed crop compared with other crops such as fodder beet.
dc.identifier.urihttps://hdl.handle.net/10182/3713
dc.language.isoen
dc.publisher.placeLincoln , Canterbury
dc.relationhttps://hdl.handle.net/10182/3713
dc.rightscopyright © South Island Dairying Development Centre (SIDDC).
dc.subjectdairy cows
dc.subjectgrazing management
dc.subjectkale
dc.subject.anzsrcANZSRC::0702 Animal Production
dc.titleManagement practices of dairy cows grazing kale
dc.typeOral Presentation
lu.contributor.unitLincoln University
lu.contributor.unitVice Chancellor's Office
lu.identifier.orcid0000-0003-4165-007X
pubs.notesPresentation at Lincoln University Dairy Farm Focus Day, 2 July 2009.
pubs.publication-statusPublished
pubs.publisher-urlhttp://hdl.handle.net/10182/3713
pubs.start-date2009-07
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