A systems approach to the study of an intensive feed cropping and beef feedlot unit

dc.contributor.authorGreig, I. D.
dc.date.accessioned2012-07-11T09:41:29Z
dc.date.available2012-07-11T09:41:29Z
dc.date.issued1971
dc.description.abstractThis study of an intensive feed cropping and beef feedlot system arose out of a recent interest in beef feedlotting in general and in ‘storage farming’ in particular. Interest by farmers in feedlot systems is not surprising considering the extent of such operations overseas, particularly in the U.S.A. There, feedlots are large-scale and numerous and compared to the alternative of an extensive range operation produce beef of superior quality for which they receive an appropriate premium. There has also been an increase in the number of beef feedlots in Australia recently, though they have met with variable success [10]. New Zealand interest was probably spurred by the general down-trend in wool and butter prices, and the unusually high beef prices of 1969-1970. A parallel interest in tower silos, reported and investigated by McClatchy [43], has also been evident. Recently, a system of storage farming was proposed [47] [48], which involved the growing and storage of high-yielding forage crops for feeding to animals in a feedlot. It was suggested that if not now, then in the future with favourable movements in prices and further technological developments, such a system could challenge the traditional pasture-based system on an economic basis. Heavy fertiliser applications, especially of nitrogen, would enable highly efficient forage production per acre on which profitable operation could be based. In more detail, storage farming involves growing high yielding crops (maize and the recently developed Tama ryegrass), in a continuous summer-winter rotation and storing the forage in tower silos. The maize can be stored either as silage or else harvested and stored as grain, while Tama is best stored as haylage. This silage-haylage diet is fed to beef cattle in a feedlot, supplemented if necessary with purchased meal or grain, to achieve an optimal level of liveweight gains. A full description of the system is presented in Chapter 3. The initial objectives of this study were to investigate a feed cropping and beef feedlot system in some depth, giving some idea of technical and economic feasibility and how the latter is likely to be influenced in the real world.en
dc.identifier.urihttps://hdl.handle.net/10182/4659
dc.identifier.wikidataQ112838381
dc.language.isoen
dc.publisherLincoln College, University of Canterbury
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dc.rights.urihttps://researcharchive.lincoln.ac.nz/pages/rights
dc.subjectfeed croppingen
dc.subjectfeedloten
dc.subjectsimulationen
dc.subjectfarm managementen
dc.subjectforageen
dc.subjectstorage componenten
dc.subjectbeef cattleen
dc.subjectliveweight gainen
dc.subjectsensitivity analysisen
dc.subjectcomputer modelen
dc.subjectagricultural managementen
dc.subjectbeef production systemsen
dc.subjectfeasibilityen
dc.subject.anzsrcANZSRC::070103 Agricultural Production Systems Simulationen
dc.subject.anzsrcANZSRC::070106 Farm Management, Rural Management and Agribusinessen
dc.subject.anzsrcANZSRC::070203 Animal Managementen
dc.titleA systems approach to the study of an intensive feed cropping and beef feedlot uniten
dc.typeThesisen
lu.contributor.unitDepartment of Agricultural Management and Property Studies
lu.thesis.supervisorWright, Alan
thesis.degree.grantorUniversity of Canterburyen
thesis.degree.levelMastersen
thesis.degree.nameMaster of Agricultural Scienceen
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